Sustainable Gastronomy Day on June 18 promotes the importance of conserving food and customizing healthy diets. By encouraging the use of local ingredients and avoiding waste, we support the local economy and reduce our carbon footprint. The Mediterranean diet is one healthy formula to follow. Preserving our food culture and conserving resources is vital for a sustainable future. On using this deck, you can share various things of the day and you can create awareness too. It has incredible images and backgrounds which support you well in attracting the audience. Give a try on this and share your experience with us!