Food safety refers to the measures and procedures taken to ensure that food is free from harmful contaminants and is safe for human consumption. It includes the handling, preparation, and storage of food to prevent the spread of foodborne illnesses caused by bacteria, viruses, or other harmful agents. Food safety regulations and guidelines are established by government agencies to protect public health and ensure that food products are safe and of high quality. Good food safety practices include proper hand washing, temperature control, and sanitation procedures. Our template will be a perfect match if you want to explain what Food safety is.
